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Perfectly Crafted Tandoori Ovens
for Home Chefs and Commercial Kitchens

Thoughtfully designed and artfully produced, Hōmdoor’s innovative professional tandoori ovens deliver a cooking experience like no other.

Discover Tandoori Cooking
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Adventurously Unconventional Cooking

Hōmdoor’s tandoori ovens are the life of any party. Our tandoors deliver mouth-wateringly tender fish and meats, perfectly grilled veggies and fresh, warm naan – all while creating an interactive culinary experience. Tandoori cooking turns simple cooking into unconventional entertainment.

A New Way to Entertain

Tantalizing Taste Buds

From rich Indian recipes and exotic international flavors, to your favorite grilled dishes and American classics, Hōmdoor’s clay ovens maximize flavor. Our tandoori ovens’ superior design and traditional tandoori cooking style seals in marinades and spices, arousing taste buds bite after bite with succulent tandoori delights.

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Get Vertical With Your Barbeque

Hōmdoor’s clay ovens masterfully combine the joy of this 5,000-year-old cooking practice with modern technology and the highest-quality materials, making cooking fun, healthy and adventurous.

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Residential Tandoori Ovens
for Home Entertaining

Hōmdoor’s professional home tandoors bring family and friends together to break (naan) bread and relish in delectable tandoori feasts.

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Commercial Tandoori Ovens
for Restaurants and Commercial Kitchens

In restaurants around the world, professional chefs rely on Hōmdoor’s commercial tandoors for perfectly-grilled dishes and a smooth service night after night.

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Custom Tandoors for Home Installation

Make your home tandoor vision a reality with Hōmdoor’s custom tandoori oven. Designed with limitless possibilities in mind, our custom tandoor can be permanently installed exactly where you want, how you want, and with materials that match your personal style and home.

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NYT Gets a Taste of Hōmdoor and the Growing Tandoori Culinary Scene

Award-winning journalist Steven Raichlen dives deep into tandoori cooking and Hōmdoor ovens. Steven is known as the man that reinvented the modern barbecue and was inducted into the Barbecue Hall of Fame in 2015.

We’ve been using Ron’s (Hōmdoor) tandoors for the last 20 years,” said Vicky Vij, an owner of Bukhara. “They outlast any Indian clay tandoor. They’re masterpieces.

Press praise for Hōmdoor

Meet Our Creator, Ron Levy

The Original Manufacturer of American Tandoors

Ron Levy is the original producer of commercial tandoori ovens in the United States. Since his start in New York City in 1976, Levy has sold over 3,000 tandoors from coast to coast.

Although most associate the tandoor with Indian food, the Hōmdoor is also uniquely suited to American-style barbecue – steaks, chicken, hot dogs, ribs, even corn on the cob. It’s uncomplicated, fast, tasty, exotic, and with just a little attention, almost foolproof. Plus, it’s just plain fun.– Ron Levy

Get to Know Hōmdoor

Popular Indian Dishes, Exotic Recipes and Tandoori Cooking Tips and Tricks

The Place for All Things Tandoori